If using a credit card, a 3.4% convenience fee will be added.Ģ. The price per person does not include 6% PA sales tax or 20% taxable service charge- which is not a gratuity. A non-refundable deposit of 250.00 is expected for groups of 150 or less at the time of booking.Ī non-refundable deposit of 500.00 is expected for groups of 150 or more at the time of booking.įull payment is expected the day of the event by cash or check. Menu items are subject to changed based on availability from our food vendorsġ. Please keep in mind that all menus can be customized to your individual tastes or dietary needs Pan Seared Chicken with Marsala Wine SauceĬhar Grilled Flank Steak with Grape Tomatoes & Wild Mushroom SauceĪdd a scoop of vanilla ice cream served with your dessert – 3.00 per personĭessert Stations are available upon request with 50 or more guests Lemon Basil Grilled Chicken Breast with Champagne Butter Sauce Slider Sandwiches – Pork BBQ and Cheese SteakĬrisp Caesar Salad with toppings- grilled chicken, black olives, croutons, tomatoes, shredded mozzarella, parmesan and mushroomsĪssortment of Wraps- Ham, Turkey, Chicken, Caesar and Vegetableīaby Spinach Salad with Orange Segments, Candied Walnuts and Red Onion, Poppy Seed Vinaigrette Mixed Garden Salad with Balsamic Vinaigrette and Ranch Dressings We will try it again since we are new to the area.Please Add 6% Sales Tax and 20% taxable Service Charge to All pricingĪll Buffets are available with a beginning time between 11am and 2pm Serve a vegetable that's in season or readily available. Maybe offering the kids water and cornbread while we waited? (just a thought but it would have made our wait SO much better). Broccoli is super easy to get fresh year round. They have very little on the menu that doesn't have meat of some sort. The bad: We waited a really long time for a seat (granted, we were a decent sized group) but the hostess wasn't the best communicator. The manager (or owner) said "thank you" and "have a nice night" on our way out the door. I really like that they serve multiple things for kids. I like that they had a lot of sides to choose from. I love that they have sweet potatoes baked or fried. The good: I never had peanut slaw before and it was really good. Over the years the food at Fireside has seriously slipped, and with the exception of one or two pleasant waitresses in the dining room, the staff is unwelcoming, starting with a grim barmaid. Put some pizzazz into your food presentation. Suggestion to owner: You should be present to train, monitor and supervise your staff or hire someone to do so. And judging by the unappealing way the kitchen arranges main courses and sides, there's no management back there either. There's no front room manager at the Fireside supervising the sullen staff including a barmaid deep in conversation with what appear to be regulars while ignoring other diners. And get a supply of peppercorns so you can refill them. Suggestion to owner: Buy a case of pepper mills.
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